Friday, March 1, 2013

Dutch Frikandel Nederlands Sausage



Dutch Fast Food, recipe Frikandel

Ingredients:

  1 pound beef,
0.5 pounds of chicken,
  3 tsp pepper
  2 tsp cumin,
  1 tsp crushed coriander seeds,
1/4 tsp nutmeg,
  2 tsp mustard powder
1/2 tsp Chile powder,
  2 large onions,
  5 tablespoons bread crumbs,
  2 eggs ,
  2 tsp salt,
  5 tablespoons sweet soy sauce,

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Dutch Oven Corn Pone, corn bread



Ingredients

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11/2 cup buttermilk
3 eggs, lightly beaten
3 tbs sugar
1 ts baking soda
1/2 cup Rnch Beans
1/2 cup fresh corn kernels or canned
1 cup flour
11/2 cup fine yellow cornmeal
1/2 cup melted butter

use dutch oven like in the video or
Preheat oven to 375° use 8 by 8 pan rub with oil or butter,
preparation as in the video.
Bake for about 40 minutes or until toothpick comes out clean.
Place on a rack to cool

Friday, January 18, 2013

Jalapeno Cheese Bacon Biscuits, how to Video Recipe from littleGasthaus


Ingredients 10-12 biscuits
1 1/3 cup (175g) all-purpose flour   1/4 cup (45g) polenta or fine milled corn meal 2 tablespoons (30g) sugar 2 teaspoons baking powder 1 teaspoon baking soda1/2 teaspoon salt    pinch cayenne pepper1 1/2 cup (170g) shredded cheese 2 teaspoon diced jalapeno ( + – to taste) 3/4 cup heavy cream (200ml) plus little for brushing
preheat oven to 425°F (220°C). in large bowl, whisk together the flour, corn meal, salt ,sugar, cayenne, baking soda and baking powder. Stir in the cheese, bacon bits, and diced jalapeno.
Mix well. Pour the cream in and gently bring together the ingredients.
Knead the dough just a few times, you just want it to come together. Do not kill it.
Bring the dough on the table, about 1 inch thick, use a biscuit cutter or a juice glass to punch round biscuit shapes.
Use a sheet of baking paper, place the biscuit an the sheet and brush with cream.
Bake at 425°F (220°C) for 12 – 15 minutes or until golden

Saturday, January 5, 2013

Apple Muffin Oven or Dutch Oven





Ingredients: 
250 grams flour   1 1/4 cup
1 teaspoon baking powder,
1/2 teaspoon baking soda,
1/2 teaspoon salt,
120 g butter,   1/2 cup
200 g sugar,   1 Cup
2 eggs,
200 g peeled and diced apples, cinnamon , 1 cup

Ingredients for the crust:
70 g brown sugar,  5 tablespoon
1 tablespoon plain flour,
pinch of cinnamon,
1 tablespoon butter,

Instructions:
Preheat oven to 180 ° C.  360° F
Or use Dutch Oven, 2 rings coals above, 6-9 coals down, in the summer less
Eggs, butter, sugar and vanilla sugar / flavor,  whisk it until Foamy.
Combine flour, baking powder, baking soda, salt. Stir in mixture.
Stir in apples and pour into muffin molds.

Sugar, cinnamon and flour, mixing. then add the butter and rub between your fingers until crumbs arise. Sprinkle muffin with it and then bake about 30 minutes.