German Street Food Bratwurst Homemade littleGasthaus TheGermanSausageMaker

 Bratwurst is a popular German street food that has been enjoyed for centuries. It is a type of sausage made from finely chopped meat, usually pork, and spices such as coriander, nutmeg, and ginger. 

The sausages are boiled before being pan-seared to give them a crispy exterior and a soft interior.

 

 There are hundreds of different variants, often different in regions and sometimes from city to city. Often the recipes have been in the family for generations.

 Bratwurst is often served with mustard ketchup and a crispy bread rool and it can be convenietly enjoyed while walking around the streets.

 

Homemade German Sausage

 Ingredients:

 

1.5 kg pork belly,
0.5 kg of pork shoulder,
1-2 hog casing,
2 egg whites,
Spices / kg:
20 gram salt,
  2 gram pepper ,
  1 gram Allspice,
  1 gram ginger,
0.5 gram cardamom

 

 If you like the blog, Subscribe!
If you have any suggestions or improvements, please let me know.
And ... If you'd like to support me a little, clickon my advertisements.